Chicken frankfurters with sweet and sour sauce and red apple chips
Second course

Chicken frankfurters with sweet and sour sauce and red apple chips

  • 20 min
  • 4 people
  • Easy
Recipe by

Citterio

Ingredients

  • 8 chicken frankfurters
  • Tomato salsa
  • Chili pepper
  • Salt
  • Sage
  • Sugar
  • Extra virgin olive oil
  • 2 Red apples

Preparation

Thinly slice the apples and remove the core and pips. Place them on a baking sheet, bake in a fan oven for 15 minutes, until they become a little dry and crispy.

In a saucepan, reduce the tomato sauce with extra virgin olive oil, to get a thick and creamy texture. Then add salt, 2 tablespoons sugar, a pinch of chilli pepper.

Separately, fry the chicken frankfurters in a pan with extra virgin olive oil for 10 minutes until they are golden brown.

Serve the chicken frankfurters with the sauce on the side and a paper cone of apple chips.

Buon appetito ;-)
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