Mortadella Bologna I.G.P.

Tagliofresco

Mortadella Bologna I.G.P.

Constant goodness and taste slice after slice.

According to tradition, the name "Mortadella" comes from the Middle Ages when the mixture was crushed in a mortar. Today, as then, Citterio produces Mortadella Bologna PGI with care and attention, making its quality and aroma unique. Available in three sizes that preserve its just-sliced flavour.

Nutritional Information

69821

69881

Mortadella Bologna I.G.P.

Average Nutritional information for 100g of product

Energy 1264 kj - 298 kcal
Protein 16 g
Fats 26 g
of which Saturated Fatty Acids 10 g
Carbohydrates <0.5 g
of which Sugars <0.5 g
Salt 2.5 g

Conservation: +4°C

** Some information may not be up to date

With our products you can create many meals
Find out our recipes

summery toast with mortadella mousse

Summer recipies

Summery toast with mortadella mousse

4
10min
Easy

Mortadella

BOLOGNA, CANDIED APRICOTS WITH CINNAMON, STEWED TROPEA ONION

Bologna, candied apricots with cinnamon, stewed Tropea onion

4
20min
Easy

Mortadella

FERRARA BREAD, BOLOGNA, FRUIT MUSTARD FROM MANTOVA AND AMARETTO CRUMBS

Ferrara bread, Bologna, fruit mustard from Mantova and amaretto crumbs

1
10min
Easy

Mortadella

STUFFED PUFFS WITH TRUFFLE AND BOLOGNA MOUSSE, WHIPPED BUTTER AND EDIBLE FLOWERS

Stuffed puffs with truffle and bologna mousse, whipped butter and edib...

4
15min
Easy

Mortadella

GRATIN WITH PENNE AND BOLOGNA

Gratin with penne and bologna

4
30min
Easy

Mortadella

BOLOGNA WITH STRAWBERRY, PISTACHIOS, BALSAMIC VINEGAR GLAZE SALAD

Bologna with strawberry, pistachios, balsamic vinegar glaze salad

4
15min
Easy

Mortadella

Find out all recipes

This product comes from our facilities in S. Stefano Ticino - Milano

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