Bresaola della Valtellina
Bresaola di Fassona
Tradition and Quality: Fassona Piemontese Aged in the Alpine Air
Packaging available
Characteristics
100% Italian, produced in Gordona (Sondrio) following local traditions. Here, the fresh, dry air descending from the Alps meets the milder air of the valley, creating the perfect conditions for aging.
The Fassona Piemontese, a native breed from Piedmont, is renowned for its lean and incredibly tender meat. A delicate blend of spices enhances its intense and distinctive flavor, delivering an authentic and refined tasting experience.