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L'originale Salame di Milano
Unique, the original.
Casa Citterio's original recipe originates from a precise mix of selected Italian meats and from expert natural seasoning. A worldwide prizewinning specialty in convenient packaging to share with family or friends.
Recipes with L'originale Salame di Milano
Salame di Milano with stewed leek and raisins.
This recipe combines bold and contrasting flavors in perfect balance. The Salame di Milano, with its rich aromatic profile, is paired with a refined side of stewed leeks, softened and sweetened by the addition of raisins, and made more interesting with the crunchy note of toasted hazelnuts. A light touch of vinegar adds freshness and harmonizes the dish. Simple and quick to prepare, it’s ideal as an original appetizer or a light main course, perfect for those who love sweet and savory flavor combinations.
A light lunch with salami, lean ricotta, and a fresh salad.
A healthy, light lunch with lean salami, low-fat ricotta and mixed salad — perfect for a quick, nourishing break, dressed with olive oil and salt.
Michetta bread, Salame di Milano and pickled Lombardy peppers.
A delicious sandwich with crunchy michetta bread, Milano salami, pickled Lombardy peppers, and cooked grape must: a perfect blend of sweet, salty, and tangy flavors.
Carasau bread lasagna with salami, green beans, and turnip tops.
A tasty and light lasagna: layers of carasau bread with light salami, green beans, sautéed turnip greens, and Parmesan, all baked to perfection.
Savory Pancakes with Zucchini and Salame di Milano
Fluffy savory pancakes with grated zucchini, parmesan, and Milano salami: perfect for brunch, appetizers, or quick dinners. Easy and delicious!
Eggplant caponata with elegant salami roses
A tasty appetizer: eggplant caponata enriched with diced and rose-shaped Milano Salami – delicious and beautifully presented.
Potato Croquettes with Milano Salami
Golden croquettes with creamy mashed potatoes and Milano salami, crunchy outside and soft inside. Ideal as a starter or party finger food.
Panzanella with Cucumber, Peppers, Red Onion, Tomato and Salame di Milano Rose
A fresh twist on classic panzanella: cubed vegetables and toasted bread tossed with dressing, then molded and topped with a Salame di Milano rose.
Polenta Canapés with Milano Salami and Fontina Cheese
An easy and tasty appetizer: grilled polenta slices with creamy fontina and flavorful Milano salami. Perfect served warm.
Grilled octopus with dill mashed potatoes and paprika salami chips.
A refined recipe with grilled octopus, dill-scented mashed potatoes, and crispy paprika salami chips for a gourmet touch.
Bento box with Milano salami, beetroot, corn and fruit.
Try this bento box with Tagliofresco Milano salami, beetroot, corn and seasonal fruit. A quick, tasty and balanced lunch ready in 10 minutes.
Crispy parmesan basket with creamy filling, Milano salami and thyme.
Try this crispy parmesan basket filled with rich parmesan cream, Milano salami slices and fresh thyme. A gourmet starter perfect for entertaining.
Bread gnocchi with Milano salami served with creamy béchamel.
Try this rustic recipe for bread gnocchi with Milano salami strips and creamy béchamel sauce — a delicious way to turn leftover bread into a gourmet dish.
Vol-au-vents filled with creamy gorgonzola and 70 g of salami.
Puff pastry vol-au-vents filled with melted gorgonzola, served over a smooth cream base and topped with salami – a refined and flavourful appetizer.
Creamy pumpkin risotto with Milano salami and red wine reduction.
Elegant and rich: creamy pumpkin risotto with strips of Milano salami and a red wine reduction for a gourmet touch.
Puff pastry bites with crescenza, olives and Milano salami.
Crispy puff pastry squares filled with creamy crescenza, olives and Milano salami – a perfect appetizer ready in just 20 minutes.
Creamy fava bean velouté with pecorino and salami topping.
Smooth fava bean soup enriched with pecorino cheese and garnished with crispy salami strips. A rustic yet elegant starter for any occasion.
Spider sandwich
Creative Spider Sandwich appetizer with white bread, salami, tuna, cheese and black olives. Perfect for themed parties or buffets.
Pumpkin velouté with crispy croutons and Citterio’s Original Milano Salami
A simple yet refined autumn dish, enriched with the unmistakable flavor of Salame Milano l’Originale from the Tagliofresco line by Citterio, served raw on top for an irresistible contrast.