Country sandwiches

Country sandwiches

  • 20 min
  • 4 people
  • Easy
Recipe by



  • cured ham
  • eggs
  • lettuce
  • tomato
  • Sliced sandwich bread
  • Mayonnaise


Hard boil the eggs (they need to be fully cooked and firm). Cut the sandwich bread diagonally to form triangles. Spread the mayonnaise on the two inner sides, add two leaves of lettuce, a thick slice of tomato, hard-boiled eggs cut into thick-enough slices and the cured ham.


Buon appetito ;-)

This recipe is made with

76711 Prosciutto Crudo
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