Milk buns filled with salami and cheese spread.

easy

15min

Recipe by
Citterio

Delicious milk buns filled with salami, arugula, and a soft goat cheese and mascarpone cream. Perfect for snacks, buffets, or aperitifs.

Ingredients:

mini milk buns
salami
spreadable goat cheese
arugula
salt
pepper
1 tbsp mascarpone

Preparation

Step 1

Chop arugula and mix with goat cheese and mascarpone. Season with salt and pepper.

Step 2

Slice buns in half, spread the cream, and add salami slices.

La Merenda