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Rustic sandwiches
4
20min
Recipe by
Citterio
Citterio
Rustic sandwiches filled with prosciutto crudo, hard-boiled eggs, lettuce, fresh tomato, and mayonnaise, for a simple and tasty meal, perfect for any occasion.
Ingredients:
Prosciutto crudo
Eggs
Lettuce
Tomato
Sandwich bread
Mayonnaise
Preparation
Boil the eggs until they are fully hard-boiled, then let them cool, peel them, and slice them into thick rounds.
Cut the sandwich bread into triangles and spread mayonnaise on both inner sides.
Add lettuce, sliced tomato, hard-boiled eggs, and prosciutto crudo on each triangle of bread. Close the sandwiches and serve them ready to enjoy!
Le Sofficette
Lots of soft and tasty slices in a convenient 60 and 80 grams pack, perfect for a quick meal, a hearty salad, or a gourmet sandwich.
No added presevatives
